MOSCATO D’ASTI
Aromatic, sweet but not cloying, Moscato d’Asti is a wine that knows how to amaze, knows how to be loved. Exceptionally easy to be loved by palates less accustomed to tasting, suitably joyful to be enjoyed by admirers. Obtained from the Moscato grape, it distinguishes itself from other wines because of the partial fermentation of sugars which gives it lightness and sparkling character. Moscato d’Asti goes well with leavened desserts such as pandoro and panettone, but also classic cakes such as Margherita cake, donuts … The presence of carbon dioxide in wine, the alcohol content and the sugars are not excessive to the nature soft of sweets.
PRODUCT DETAILS
Grape variety: Canelli white Moscato.
Color: straw yellow.
Aroma: characteristic and fragrant aroma of muscat.
Taste: sweet, harmonious, fruity.
Alcohol content: 5% vol.
Serving temperature: 6-8 ° C.
Content: 75 cl.
ASTI DRY
The ASTI Secco Docg comes from white Moscato grapes. The complex and precise processing gives it a balanced and harmonious gustatory and olfactory picture. On the nose you can appreciate delicate floral aromas (acacia, lavender, sage) and fruity (apple, pear, banana). The foam, particularly fine and persistent, gives the palate a feeling of freshness. Excellent for an aperitif but perfect companion to combine with cold cuts, fresh cheeses, white meats, fish, shellfish and pasta dishes, such as risotto.
PRODUCT DETAILS
Grape variety: Canelli white Moscato.
Color: from straw to very light golden.
Perfume: characteristic aroma, delicate of muscat.
Taste: soft, sapid, fresh and aromatic.
Froth: fine, persistent ..
Alcohol content: 11% vol.
Serving temperature: 6-8 ° C.
Content: 75 cl.
BARBERA D’ASTI
The color is ruby red, tends to garnet with aging. The scent is intense, vinous when young, persistent: it prevails cherry, plum, dark berries, which evolve in hints of jam and fruit in spirit, then more or less intense balsamic, spicy and sometimes floral notes. The taste is full, of great warmth and harmony. The refinement gives complexity and richness of sweet and velvety tannins and a long taste-olfactory persistence. Accompany all the meal very well; it goes well with great dishes, meat dishes, furred and feathered game. Ideal with cheese, especially if seasoned or marbled.
PRODUCT DETAILS
Vine: Barbera.
Color: bright ruby red when young, more garnet with age.
Bouquet: vinous, intense, withered flowers.
Taste: dry, round, tannic, softer with age.
Alcohol content: minimum 14% vol.
Serving temperature: 16-18 ° C.
Content: 75 cl.